Pumpkin Chocolate Chip Cookies
1 1/2 c. sugar
2 c. flour
2 tsp. baking powder
1 tsp. baking soda
1/4 tsp. salt
1/2 tsp. cinnamon
1/4 tsp. vanilla
2 eggs
1 c. chocolate chips
1 c. canned pumpkin
1. Preheat oven to 375 degrees. Spray cookie sheet.
2. Cream butter and sugar. Mix in remaining ingredients except for chocolate chips and pumpkin.
3. Stir in pumpkin until well-mixed. Mix in chocolate chips.
4. Spoon onto cookie sheet at least 2 inches apart, as cookies expand quite a bit.
5. Bake at 375 for 10-15 minutes. Makes about 2 dozen cookies.
